Grilled Kale Pesto Sandwich with Apples and Seitan

About a year ago, I went through a bread baking phase.  Bread is surprisingly easy to make, even the most complicated variety.  During that time, I made a lot of sourdough.  It was not the best sourdough I’ve ever had, but it was good.  Living close to so many bakeries on the US’s west coast,…

Apple Celeriac Salad

If stored properly, celeriac can keep for 6 to 8 month–making it an ideal vegetable for the long, cold winters of Eastern Europe.  While it isn’t much of a looker, it boasts a high level of vitamin C, is a good source of B vitamins, and offers a high amount of dietary fiber.   Every…