Super Crunchy Potato Salad

Inspired by the Arab Salad (or Israeli Salad), this recipe features many of its hallmark ingredients–tomatoes, cucumber, parsley, lemon juice, olive oil, and more. But then, it takes a detour. In the end, Super Crunchy Potato Salad tastes refreshing, loaded with satisfying textures and absolutely delicious! Summer heat can be brutal on fresh veggies. If…

Roasted Carrots and Farro with Citrus, Ginger and Dill

This recipe works well as a warm side or as a cold grain salad. As a warm side, it can be served directly after combining all the elements together. If you choose to serve it cold and it has been marinading in the fridge for a few hours, make sure to taste it and refresh…

Vegan Fiesta Rice

When I was a kid, we would eat Rice-A-Roni® Spanish Rice. My mom would add a can or two of beans and frozen corn. Sometimes, we would add shredded cheese to the mix. It was a quick, frugal meal for a working mom to serve her family, and it got the job done. This recipe…

Italian Grape Tomato, Baby Kale and Farro Salad

A little while ago, we moved back to California. As soon as we got a little settled, I planted a garden. While there’s been a learning curve around growing vegetables (there are so many threats to a plant’s survival!), it has been very gratifying. Not to mention, the flavor of a homegrown vegetable is amazing….

Grilled Zucchini Bulgur

This recipe is easy, Mediterranean-inspired and perfect for summer! It takes about 30 minutes to make, and it’s sooo good. I love how all the elements work together in a symphony of summer flavor—fresh mint works so well with grilled zucchini, bulgur and vegan feta. You can use either store bought or homemade vegan feta….

Shiitake Mushrooms and Brussels Sprouts with Farro

Awhile back, my cousin was looking for a Brussels sprout recipe.  I realized that I didn’t have any to share.  While we eat them roasted throughout the fall and winter season, that’s about the extent of it.  So, I challenged myself to think of a new way to incorporate Brussels sprouts into our rotation of…

Cucumber Cantaloupe Salad

Light and refreshing, this is the perfect fruit salad for warm days.  Fresh cantaloupe, crisp cucumber, mint, lemon, and rich macadamia nuts, it’s the perfect cookout side or works well as a cooling side dish on a lazy, hot evenings. The best parts… the way mint works with cantaloupe, the refreshing cucumber mingling with lemon…