Creamy Mushroom and Spinach Wild Rice Casserole

This recipe is creamy, savory, and delicious. It works well as a main dish (plenty hearty!) or as a side dish. It’s fancy enough for the holidays, but doesn’t have to be a holiday dish. It’s gluten free, has no nutritional yeast, and loaded with fall-winter flavors (think thyme, nutmeg, and mushrooms). While the instructions…

Spinach and Fennel Sourdough Stuffing

This vegan stuffing recipe is incredibly flavorful and savory.  It incorporates vegan Italian sausage, spinach, fennel, and sourdough bread cubes. It’s perfect for fall, winter, vegan Thanksgiving, vegan holiday celebrations or any time you want a really good vegan sourdough stuffing.   When my family gets together, I always ask, “What do you want me…