Vegan recipes: All in good taste

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  • Chimichurri Bowl with Black Beans, Zucchini, Sweet Potatoes and Portobello Mushrooms

    Chimichurri Bowl with Black Beans, Zucchini, Sweet Potatoes and Portobello Mushrooms

    In the height of summer, the last thing I want to do is cook. Generally, the easier, the better. This recipe breaks that rule. We’ll need to make a sauce from scratch, boil quinoa, pickle red onions and grill (or roast) veggies. Is that without labor? Nope. But that’s what it means to make a…

  • Chimichurri Sauce

    Chimichurri Sauce

    This chimichurri sauce recipe was buried in another post (and yes, it’s totally vegan, because traditionally it is!). While that recipe makes delicious use of the herbaceous condiment, why not make it more readily available for other applications? I made no revisions to the original version. I simply lifted it out, and placed it here.…

  • Vegan Whole Wheat Biscuits

    Vegan Whole Wheat Biscuits

    For the most part, I try to avoid making baked goods. I find that processed versions work just fine. Whether its to cut costs or have more control over the ingredients, I find myself making more and more from scratch. With those two things guiding me, I put together this easy vegan whole wheat biscuits…