This is an easy stovetop vegan truffle mac and cheese recipe with white truffle oil, nutritional yeast and vegan cheese. This dish cooks up fast (25 minutes or less!), and does not require any baking at all. To help it take even less time, I like to get my water boiling and boil my macaroni […]
Wild mushrooms, fennel, fresh basil, heirloom tomatoes and almond ricotta make for one fancy, delicious vegan pizza recipe. Using the freshest produce you can find makes a big difference in the flavor. Heirloom tomatoes are unreal in this recipe, and no doubt, just because they are heirloom tomatoes. And it’s a hearty pizza. Seriously delizioso! […]