Have you ever tried to make pumpkin soup with pumpkin puree? Maybe you’ve also discovered that canned pumpkin puree is pretty bland. If you want it to really shine in a soup, it requires the right spices, a good bouillon or stock, and pairing it with a roasted vegetable to bring out the best in […]
Spiced with garam masala, this vegan roasted red pepper soup recipe is absolutely delicious. While preparations of garam masala vary regionally across the Indian subcontinent, it often possesses warming spices like cinnamon, cloves, black pepper, and more. In the U.S., you can buy it at most major grocery stores, at international grocery stores or online. […]
This Caribbean inspired vegan kidney bean soup recipe is creamy, savory, and spicy goodness. It is an easy, hearty vegan soup that’s perfect for winter. Kidney beans, coconut milk, chiles, thyme, bay leaves and lime juice help create warming comfort in your bowl. In less than 30 minutes, you’ll have dinner ready to go! I […]
This vegan carrot soup recipe is fast, flavorful and nutritious. In 30 minutes or less, you’ll have a piping hot bowl of savory, spicy, satisfying soup. What could be more perfect for a cold winter’s day? And it’s gluten free, and packed with fiber and protein from red lentils! Thai Carrot Soup 1 small onion, […]
Butternut squash, spinach, sage, celery, onion, and garlic. This is a savory vegan butternut squash and spinach soup recipe that’s perfect for the cooler months of the year. Not only that, it cooks up fast, especially if you use frozen butternut squash. The entire soup leaves you wanting more, and that’s the sign of a hit! As […]
This vegan coconut tofu soup recipe is inspired by the Thai soup, tom kha. While tom kha soup is totally delicious, it isn’t always vegan. It often has chicken or fish sauce in it. The flavor in this soup is created by adding dulse seaweed and fake chicken broth. Some of the elements remain the […]
This vegan coconut corn soup recipe is what happens when I spend time learning about Guam’s corn soup, have Latin flavors on my mind, and am in the mood for soy curls. Coconut milk, cilantro, lime juice, ground cumin, rubbed sage, and a good amount of garlic make it oh so tasty. This recipe cooks […]
