Vegan recipes: All in good taste

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Tag: Vegan Sushi Roll Fillings

  • Sweet Potato Sushi Rolls with Maitake Mushrooms, Spinach and Sesame Ginger Garlic Sauce

    Sweet Potato Sushi Rolls with Maitake Mushrooms, Spinach and Sesame Ginger Garlic Sauce

    This is a vegan sweet potato sushi roll recipe with maitake mushrooms, fresh spinach, and a ginger garlic sesame sauce. Roasting the sweet potato caramelizes the external sugar, which adds flavor and texture. The maitake mushrooms bring a rich umami earthy, nutty quality that pairs beautifully with the ginger garlic sesame sauce. And the spinach brings freshness, bitterness…

  • Tofu Sushi Rolls with Asparagus, Avocado, Cucumber and Vegan Wasabi Mayo

    Tofu Sushi Rolls with Asparagus, Avocado, Cucumber and Vegan Wasabi Mayo

    I like plant based sushi rolls to taste like something. I need sauces that are going to highlight the filling in the best ways. So using wasabi mayo, I put together this delicious vegan tofu sushi roll recipe with asparagus, avocado, and cucumber. Think of it as an AAC roll, but up a notch. This…

  • Mango Hand Roll Sushi

    Mango Hand Roll Sushi

    Many Americans are familiar with maki sushi. It is shaped like a long cylinder, is sliced, and then, eaten with chopsticks. Temaki sushi, or hand roll sushi, is cone shaped, and can be eaten by hand. Inspired by Japanese temaki, this is an easy vegan mango hand roll sushi recipe with cucumber, red bell pepper,…

  • Avocado Cucumber Carrot Sushi with Sweet Chili Sauce

    Avocado Cucumber Carrot Sushi with Sweet Chili Sauce

    This recipe for vegan (or vegetarian) avocado cucumber carrot sushi rolls with sweet chili sauce is the perfect summer meal. It’s flavorful, refreshing, crunchy and loaded with a sweet garlicky sauce. It uses one of my favorite condiments, Mae Ploy Sweet Chilli Sauce, which you can find all over the U.S. at major grocery stores.…

  • Shiitake Mushroom Sushi Rolls

    Shiitake Mushroom Sushi Rolls

    Some years ago, I had vegan sushi in San Francisco at Cha-Ya, a vegan sushi restaurant. Being raised vegetarian and spending most of my adult life as a vegan, I had never had sushi. Needless to say, it was so good! Since that time, I’ve become a big fan of veggie sushi rolls. And thus,…