Roasted Beets

Making roasted beets in the oven is easy and delicious. This recipe makes 4 cups, and lasts in the fridge for ~4 days. These roasted beets taste great ice cold or warm. They taste awesome in salads or just eating them solo. Some roasted beets recipes instruct you to use whole beets. Chopping them up…

Couscous Salad with Golden Beets, Slivered Almonds and Dried Currants

This vegan couscous salad recipe has a delicious dressing–lime juice, olive oil, mint, cilantro, parsley and a little bit of garlic powder. And wow, does it work with the couscous, golden beets, currants and slivered almonds. This may be a pretty simple salad, but the textures and flavors are awesome. This recipe for couscous salad…

Beet Chorizo Burgers

Chorizo is a pork sausage that’s popular in Europe and Latin America. It varies in preparation based on the region. Years ago, I used to frequent a Mexican restaurant in San Jose, California that offered soy chorizo as a taco filling. Maybe they made their own, but I have a feeling they used good ol’…

Carrot and Beet Salad with Fresh Dill and Roasted Pistachios

I’ve made this carrot and beet salad recipe a few times for guests. Every time, someone asks, “Is this on your blog?” And I say, “No, I keep leaving it out, because how many beet salads can one blog have?” And then, they tell me that it’s really good, and it should be on my…

Beet Poke Bowls

Some of my favorite memories are in Hawaii. It is absolute paradise in every sense—rich in culture, stunningly beautiful, and loaded with amazing produce. Poke is a very popular traditional dish from Hawaii. The centerpiece of the meal is raw fish (usually tuna or octopus). While there are a variety of approaches to seasoning the…

Grilled Beet Salad

A friend of mine, who is a clinical dietitian and lover of beets, would change everything I thought I knew about beets.  And namely, I thought that I hated them.  She hosted us for dinner, and made some amazing beet burgers from scratch.  While everything was grilling she told me about how beets were one…

Golden Beet Soup

Slavs love borscht, and thus, there’s so many ways to make it. This recipe takes inspiration from the classic soup, and creates a tasty, vegan borscht recipe with fresh dill and golden beets. The sweet-sour flavor, potatoes soaking up the delicious flavors (or breaking down and thickening the soup), and those unforgettable savory leeks… I…