Category: Gluten Free

Sauerkraut Recipes with Beans
Entrees, Gluten Free, Lunch & Dinner, Sides, Warm Side Dishes

White Beans and Sauerkraut

Do you love sauerkraut? Well, this blog is chock-full of vegan recipes with sauerkraut. To list just a few, there’s Vegan Slavic Sauerkraut Soup, Slow Cooker Vegan Cabbage Rolls with Sauerkraut Tomato Sauce, Vegan Sauerkraut Goulash and more. Like the rest of UVK‘s sauerkraut offerings, this braised sauerkraut with white beans recipe is absolutely delicious. It works awesome as a sauerkraut side dish, but also … Continue reading White Beans and Sauerkraut

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Gluten Free, Soups

Golden Beet Soup

Slavs love borscht, and thus, there’s so many ways to make it. This recipe takes inspiration from the classic soup, and creates a tasty, vegan borscht recipe with fresh dill and golden beets. The sweet-sour flavor, potatoes soaking up the delicious flavors (or breaking down and thickening the soup), and those unforgettable savory leeks… I get hungry just thinking about it! Some people like to … Continue reading Golden Beet Soup

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